Whiskey Sauce For Cakes

Whiskey Sauce For Cakes

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Pantoh_TogetherPantoh_Together
Prep5 min
Total5 min
Servings16
Difficultyeasy
Dessert

Ingredients

  • 2 cupsugar
  • 0Pinch of salt
  • 1 teaspoonpure vanilla
  • 1 cupJack Daniel's Black Label
  • 0.5 poundbutter

Instructions

  1. 1

    Blend sugar and butter and vanilla until mixed completely. Then add whiskey bit by bit, mixing until it is a nice, loose, and creamy sauce. The sugar is supposed to be grainy. Pour over muffins or pound cake. Just down right good.