
Quick and Easy Mac and Cheese
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4.0(1 review)
Cook15 min
Total15 min
Servings4
Difficultyeasy
PastaDinner / SupperLunchSnacks
Ingredients
- 8 ozcheddar cheese - cubed
- 1 cupmilk
- 4 tbspbutter
- 0.25 tspgarlic powder
- 0.25 tspblack pepper
- 0.25 tspsalt
- 1 lbyour favorite macaroni
Instructions
- 1
Heat a large frying pan and add the milk, butter and cheese.
- 2
Cook macaroni as directed. Lift out of the water with a slated spoon and add to the milk and cheese. Lower heat and toss until all of the cheese is incorporated with the macaroni.