Maple Carrots

Maple Carrots

A healthy, delicious side dish! This work is licensed under the Creative Commons Attribution 3.0 Unported License. To view a copy of this license, visit http://creativecommons.org/licenses/by/3.0/

Prep5 min
Cook10 min
Total15 min
Servings2
Difficultyeasy
VegetablesSides

Ingredients

  • 1 cupcarrots (about 4 medium); sliced thin
  • 1 tbspbutter
  • 0.25 cupmilk
  • 1 tbspmaple syrup
  • dashpepper

Instructions

  1. 1

    Melt butter in a small sauce pan over medium heat.

  2. 2

    Add carrots and sauté for 1 minute.

  3. 3

    Add milk, honey and pepper. Cover and lower heat to low.

  4. 4

    Simmer for 3 minutes, uncover and simmer for 5 minutes longer, until carrots are tender.