Easy Ginger Beef Broccoli

Name: Easy Ginger Beef Broccoli
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 4 servings
Ingredients: 0.25 cup flour; 1 10.5-ounce can beef or chicken broth; 2 tbsp sugar; 2 tbsp soy sauce; 1 lb boneless round steak, cut into bite size strips; 0.25 tsp fresh ginger, minced; 1 clove garlic, minced; 4 cup broccoli, chopped

This is a delicious and easy recipe! For other versions try with tofu or chicken. This work is licensed under the Creative Commons Attribution 3.0 Unported License. To view a copy of this license, visit http://creativecommons.org/licenses/by/3.0/

Pantoh_Together

Prep5 min

Cook20 min

Total25 min

Servings4

Difficultyeasy

ChineseDinner / Supper

Ingredients

0.25 cupflour
110.5-ounce can beef or chicken broth
2 tbspsugar
2 tbspsoy sauce
1 lbboneless round steak, cut into bite size strips
0.25 tspfresh ginger, minced
1 clovegarlic, minced
4 cupbroccoli, chopped

Instructions

1
In a small bowl, combine flour, broth, sugar, and soy sauce. Stir until sugar and flour are dissolved.
2
In a large skillet or wok over high heat, cook and stir beef 2 to 4 minutes, or until browned. Stir in broth mixture, ginger, garlic, and broccoli. Bring to a boil, then reduce heat. Simmer 5 to 10 minutes, or until sauce thickens.
3
Excellent served over rice.