Asparagus a la Rachel

Asparagus a la Rachel

Easy and delicious asparagus recipe - prepared with honey! Yes, honey! This work is licensed under the Creative Commons Attribution 3.0 Unported License. To view a copy of this license, visit http://creativecommons.org/licenses/by/3.0/

Prep10 min
Cook15 min
Total25 min
Servings8
Difficultyeasy
AmericanSidesVegetables

Ingredients

  • 2 slicesbacon - browned
  • 1 bunchasparagus
  • 0.5onion - chopped
  • 1garlic clove - minced
  • 2 tablespoonshoney - heaping
  • 0.5 teaspoondried chipotle peppers
  • 0.5 teaspoonsalt - more to taste when ready to serve
  • 0.25 teaspoonpepper
  • 0.5 teaspooncider vinegar

Instructions

  1. 1

    Brown bacon in frying pan.

  2. 2

    Remove bacon and add onion, garlic and asparagus.

  3. 3

    When asparagus is cooked and onions translucent, Add the honey, peppers, salt and pepper.

  4. 4

    Remove to serving dish and add cider vinegar and toss. Add more salt if tastes bitter