Spinach-Cheese Balls

Spinach-Cheese Balls

Make a veggie-lovers version of our classic and highly-rated Sausage-Cheese Balls appetizer.

Brooke1999Brooke1999
Servings30
Difficultyeasy
Appetizers

Ingredients

  • 1 box(9 oz) frozen spinach, thawed, to drain, squeezed
  • 1 cupOriginal Bisquick™ mix
  • 2 cupmozzarella cheese (8 oz), shredded
  • 1Eggs
  • 2 tspItalian Seasoning
  • 1 tspGarlic Salt
  • 1 cuptomato pasta sauce, if desired

Instructions

  1. 1

    Heat oven to 400°F. Spray cookie sheet with cooking spray. In large bowl, mix all ingredients, except pasta sauce. Shape mixture into 1-inch balls; place on cookie sheet.

  2. 2

    Bake 10 to 15 minutes or until golden brown. Immediately remove from pan. Serve with pasta sauce.