Spaghetti sauce

Spaghetti sauce

Family recipe

Prep30 min
Cook11 hrs 30 min
Total12 hrs
Servings8
Difficultyeasy

Ingredients

  • 1 lbsmild Italian sausage grounnd/links
  • 1 lbsBeef, ground
  • 2 8ozHunts canned diced tomatoes
  • 2 8ozHunts canned tomato sauce
  • 2 4ozhunts tomato paste
  • 2McCormick spaghetti sauce mix
  • 2canned mushrooms
  • 1Bell Peppers
  • 1medium Yellow Onion
  • 4Galicia cloves

Instructions

  1. 1

    In a frying pan place the ground beef, garlic cloves, mild Italian sausage (if using links cut into 1/2 inch pieces), dice the bell bell peppers and onion and place in the pan. Turn stove to medium-high heat. Cook meat completely through. While those ingredients are cooking, in a crock pot put in the diced tomatoes, tomato sauce, tomato paste, McCormick spaghetti sauce mix. When you empty the tomato paste use the cans to fill with hot water 3 times. At this point you can add Italian seasoning to the crock pot and the meat to taste. After the meat ingredients are completely cooked drain the grease and place the meat mixture in the crock pot. Give it a good stir to incorporate all the ingredients. Cover and let it cook all day. About 2 hour prior to serving taste, if it is to acidic add about a 1/2 cup of sugar.