Slow Cooker Mashed Potatoes

Slow Cooker Mashed Potatoes

These creamy and buttery mashed potatoes cook in the slow cooker for a side that's simple, delicious, and hands-off.

Brooke1999Brooke1999
Prep15 min
Cook4 min
Total19 min
Servings6
Difficultyeasy
Sides

Ingredients

  • 4 lbPotatoes, peeled diced
  • 1.5 cupButter
  • 1 tbspSalt
  • 1 tspPepper
  • 1 cupWater
  • 1.5 cupmilk, warm
  • 2 tbspChives, optional

Instructions

  1. 1

    Place potatoes, butter, salt, pepper, and water in a large slow cooker.

  2. 2

    Cover and cook on high for 4 hours.

  3. 3

    Remove lid and mash the potatoes with a masher or beaters, mixing in the milk.

  4. 4

    Stir in chives

  5. 5

    Keep the slow cooker on “warm” setting while you serve them!

  6. 6

    Enjoy!