Slow-Cooker Grape Jelly Meatballs

Slow-Cooker Grape Jelly Meatballs

If you're looking for a guaranteed winning appetizer, then these slow-cooker grape jelly meatballs are a must-make for game days and parties.

Brooke1999Brooke1999
Prep5 min
Total5 min
Servings8
Difficultyeasy
Appetizers

Ingredients

  • 2 lbfrozen meatballs
  • 2 cupbbq sauce
  • 1(12-oz.) jar grape jelly
  • 0.25 cupSriracha

Instructions

  1. 1

    Place meatballs in bowl of a slow cooker and pour bbq sauce, grape jelly, and sriracha over. Stir to coat meatballs. 

  2. 2

    Cook on low for 3 to 4 hours. Stir meatballs before serving.