Lemongrass Chicken

Name: Lemongrass Chicken
Prep time: 1 h
Cook time: 1 h
Total time: 2 h
Yield: 4 servings
Ingredients: 6 pcs Chicken; 3 pcs Chicken Leg Quarter; 2 tbsp Garlic; 2 tbsp Ginger; 3 tbsp Soy Sauce; 2 tbsp Fish Sauce; 2 tbsp Sugar; 2 tbsp Ground Black Pepper; 2 tbsp Lemon Juice; 2 tbsp Cooking Oil

Flavorful and aromatic lemongrass chicken

myjourneyofeating

Prep1 hr

Cook1 hr

Total2 hrs

Servings4

Difficultyeasy

Dinner / Supper

Ingredients

6 pcsChicken
3 pcsChicken Leg Quarter
2 tbspGarlic
2 tbspGinger
3 tbspSoy Sauce
2 tbspFish Sauce
2 tbspSugar
2 tbspGround Black Pepper
2 tbspLemon Juice
2 tbspCooking Oil

Instructions

Clean and pat dry the chicken pieces. Cut the lemongrass white part in approximately 1.5 inches length. Bruise the lemongrass with the back of the knife to release the aroma. Marinate the chicken pieces with minced garlic, minced ginger, lemongrass, soy sauce, fish sauce, pepper, sugar, and lemon juice. Marinate it for at least 4 hours, or preferably overnight.

In a pot, add the cooking oil. Then put the marinated chicken pieces in the cooking pot.

See the full recipe on Pantoh

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