Tzatziki

Name: Tzatziki
Prep time: 15 min
Total time: 15 min
Yield: 1 servings
Ingredients: 1 cup whole-fat Greek yogurt; 1 tbsp Extra Virgin Olive Oil; 0.5 Lemon, juiced; 0.5 cup Cucumber, finely chopped; 2 clove Garlic, finely chopped; 1 tbsp fresh dill, chopped; Kosher Salt; Ground Black Pepper, freshly; pinch Red Pepper Flakes, crushed; Pita and vegetables, ( ), for serving optional

Made from Greek yogurt, cucumber, and other bright and fresh flavors, tzatziki is the simple sauce that goes well on everything, from chicken to pita chips!

Brooke1999

Prep15 min

Total15 min

Servings1

Difficultyeasy

TurkishMediterraneanSnacksSides

Ingredients

1 cupwhole-fat Greek yogurt
1 tbspExtra Virgin Olive Oil
0.5Lemon, juiced
0.5 cupCucumber, finely chopped
2 cloveGarlic, finely chopped
1 tbspfresh dill, chopped
Kosher Salt
Ground Black Pepper, freshly
pinchRed Pepper Flakes, crushed
Pita and vegetables, ( ), for serving optional

Instructions

1
In a medium bowl, combine yogurt, oil, and lemon juice. Add cucumber, garlic, and dill; season with salt, black pepper, and red pepper.
2
Serve with pita and vegetables (if using).
3
Make Ahead: Tzatziki can be made 4 days ahead. Transfer to an airtight container and refrigerate.