Crispy Korean Radish Salad

Crispy Korean Radish Salad

Adapted from Maangchi’s spicy Korean radish salad recipe.

Prep10 min
Total10 min
Servings4
Difficultyeasy
KoreanPescatarianSidesVegetables

Ingredients

  • 1 pounddaikon radish, cut into thin matchsticks
  • 1 tablespoonKorean pepper flakes
  • 2minced garlic cloves
  • 1scallion, chopped
  • 2 tablespoonsfish sauce
  • 2 tablespoonstoasted sesame oil
  • 1 teaspoontoasted sesame seeds

Instructions

  1. 1

    In a large bowl, combine all ingredients and mix well by hand, until everything is well incorporated and the radishes look shiny.

  2. 2

    Transfer to a shallow bowl and serve.