Creamy Pepperjack Enchilada Spaghetti

Name: Creamy Pepperjack Enchilada Spaghetti
Total time: 15 min
Yield: 1 servings
Ingredients: 1 lb Beef, ground; 12 oz thin spaghetti; 0.5 Onion; 3 Garlic; 2 tbsp Tomato Paste; 10 oz red enchilada sauce; 4 cup Chicken Broth; 4 oz Cream Cheese; 0.75 cup Heavy Cream; 1 cup pepper jack; Splash Worcestershire; Smoked Paprika; Onion Powder; Kinder's garlic salt; steak rub; Dash Southwestern chipotle seasoning

Blazewoman84

Total15 min

Servings1

Difficultyeasy

Ingredients

1 lbBeef, ground
12 ozthin spaghetti
0.5Onion
3Garlic
2 tbspTomato Paste
10 ozred enchilada sauce
4 cupChicken Broth
4 ozCream Cheese
0.75 cupHeavy Cream
1 cuppepper jack
SplashWorcestershire
Smoked Paprika
Onion Powder
Kinder's garlic salt
steak rub
DashSouthwestern chipotle seasoning

Instructions

1
Brown beef + onion with seasonings.
2
Add garlic + tomato paste for 1 min.
3
Pour in enchilada sauce + broth, add thin spaghetti and simmer uncovered 10-12 min, stirring often.
4
Stir in Worcestershire, cream cheese, heavy cream + pepper jack.
5
Cook 2-3 min until creamy.
6
Top with extra pepper jack + parsley.