
Cauliflower and Shrimps
Stir Fry Cauliflower and Shrimps, a quick 30 minutes dish, perfect for a weeknight dinner
Prep15 min
Cook15 min
Total30 min
Servings3
Difficultyeasy
ChineseLow CarbDinner / Supper
Ingredients
- 1 bulbShallot
- 1Cauliflower
- 12Pacific White Shrimp
- 2 stalkScallions
- 0.5 tspSalt
- 0.25 tspPepper
Instructions
1
Pan fry the shrimps until they are golden brown.

2
Set the Shrimps aside after they are cooked.






